
Traditional British Beef
Reared in the rolling hills of South Oxfordshire . . . Read More >>>
Lamb
Local, tender, natural
. . .
Read More >>>
Read More >>>
Pork
Happy pigs, delicious meat . . .
Read More >>>
Read More >>>
Turkey, Chicken, Geese
Poultry with taste . . . Read More >>>
Home Cured Bacon
Free-range Pork & other secrets . . . Read More >>>
Real Sausages
19 hand-made artisan flavours . . . Read More >>>

Game
Local seasonal favourites . . .
Read More >>>
Read More >>>
mail@greensofpangbourne.com
Tel: 0118 984 2063
Tel: 0118 984 2063

Green's acclaimed as
BRITAIN'S BEST BUTCHER
Green's of Pangbourne was last night awarded
the ultimate accolade
- Britain's Best Butchers.
The title is generally considered the most coveted in the UK's meat trade, as it is judged by industry professionals who demand the most exacting standards.
Green's directors - Master Butcher Royston Hine and Master Chef Philip Cripps - received the award at a glittering function at London's Royal Garden Hotel from soccer legend
Jimmy Greaves. Read More>>>
BRITAIN'S BEST BUTCHER
Green's of Pangbourne was last night awarded
the ultimate accolade
- Britain's Best Butchers.
The title is generally considered the most coveted in the UK's meat trade, as it is judged by industry professionals who demand the most exacting standards.
Green's directors - Master Butcher Royston Hine and Master Chef Philip Cripps - received the award at a glittering function at London's Royal Garden Hotel from soccer legend
Jimmy Greaves. Read More>>>

West Berkshire Health Department
has awarded Green's of Pangbourne a 5 star rating.
We are members of The National Federation of Meat and Food Traders (N.F.M.F.T.)
has awarded Green's of Pangbourne a 5 star rating.
We are members of The National Federation of Meat and Food Traders (N.F.M.F.T.)

Green's of Pangbourne - Where Taste Meets Tradition











