English PORK

Roasts

Leg - bone in or boneless

Shoulder (spare rib)

Loin - bone in, boned and rolled,
boned and stuffed

Boneless Pork Steaks (plain or coated)

Belly Pork as a Joint slices salted
(7/10 days notice)

Diced Pork

Minced Pork (helps if you could pre-order)

Loin and Rib Chops

Spare Rib Chops (old English style)

Pork Ribs (for barbecue, plain or coated)

Pork Tenderloin (fillet)

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