Green's of Pangbourne Game's the Name

Traditional British Beef

Reared in the rolling hills of South Oxfordshire . . . Read More >>>

Lamb

Local, tender, natural. . .
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Pork

Happy pigs, delicious meat . . .
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Turkey, Chicken, Geese

Poultry with taste. . . Read More >>>

Home Cured Bacon

Free-range Pork & other secrets . . . Read More >>>

Real Sausages

19 hand-made artisan flavours . . . Read More >>>

Game

Local seasonal favourites . . .
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Game's the Name

Game is wild, natural and free range with a distinctive flavour making it a great alternative to beef, pork, lamb and chicken.

And, as it's low in cholesterol and high in protein Game is one of the healthiest meats available today. For example, venison, with its brilliant taste and extra lean meat, is perfect for anyone on a low fat diet.

Much of Green's game is supplied from the local Englefield estate, cutting down on food miles!

Pheasant, partridge, pigeon, rabbit, venison, duck, hare...Green's has a good choice in season.

Recipes - please pop into Green's for ideas or advice, or click here
www.gametoeat.co.uk